Meat

So… Where do I pick up??? Long years of not writing, but much cooking have passed. Many trips to Normandy, Brittany, Lorraine, …

This variation of a Lasagne was triggered by the fact that my son when he was a child didnt like celery. Hence …

Well known in France and USA in particular for barbecues, the flank steak is less common in the German speaking countries and …

We love the south of France. Incredible light for gorgeous photos, friendly people, excellent food and wine for decent prices and comfortable …

an all-time classic / Ein Klassiker

Delicious combination of fava beans, the tomatoes and a chicken breast Köstliche Verbindung von Favebohnen, den Tomaten und einer Pouletbrust

A delicious recipe that allows you to have a relaxed aperitf with friends while the delicous smells of the tarragon chicken increasingly …

I can hardly imagine my spring without fava beans. You can get them at the Italian grocer or some bulk distributors. They …

A homage out of longing for Marseille Eine Hommage aus Sehnsucht nach Marseille

I created this spring dinner for my daughter a few years ago. Let’s joyfully celebrate this Celtic spring feast with a little …