As a young child my son liked to bake and above all; he makes a thousand times better cakes than I do. …
Category:
Dessert
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My beloved Fleur d’Oranger in combination with dried fruits in memory of Marrakech
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Delicious autumn winter biscuits with Arabic spices
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A simple but tasty apple recipe that goes well with other ingredients as a side dish but can also be eaten alone. …
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A classic Swiss recipe either as underweek dinner or as dessert
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A delicious half-frozen dessert with the green fairy
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A refreshing dessert or a “special granita” between two courses
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A lovely Moroccan sweet
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A sweet homage to the happy days between sky, sea, sun and eclipse of the moon
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A summer version of the classic recipe. In winter the peppermint can be replaced with cinnamon or other spices to taste. PS. …