Well known in France and USA in particular for barbecues, the flank steak is less common in the German speaking countries and …
Recipes
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Main CourseMeatRecipes
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Main CourseMeatRecipes
Lamb provençale / Lamm provençale (English / Deutsch)
by Adrianby Adrian 3.8K viewsWe love the south of France. Incredible light for gorgeous photos, friendly people, excellent food and wine for decent prices and comfortable …
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RecipesSide dishesVegetarian
Potato gratin provençale / Kartoffelgratin provençale (English / Deutsch)
by Adrianby Adrian 2.6K viewsA light summer potato gratin – an ideal company to most dishes. Ein leichtes sommerliches Kartoffelgratin – ein idealer Begleiter zu den …
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an all-time classic / Ein Klassiker
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Main CourseRecipesSeafood
Thon tomato pea quiche / Thon Tomaten Erbsen Quiche (English / Deutsch)
by Adrianby Adrian 2.5K viewsA nice underweek dinner / Leckeres After-Work Abendessen
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An excellent and easy classic French dessert – the cherries can be replaced with other fruits / ein tolles klassisches Dessert aus …
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Main CourseRecipesSeafood
Salmon artichoke cream sauce with pasta / Lachs-Artischocken-Rahmsauce mit Pasta (English/German)
by Adrianby Adrian 2.1K viewsA well balanced tasty combination of salmon, dill, artichoke, cream and mustard / eine lecker ausgewogene Geschmackskombination von Lachs, Dill, Artischoken, Senf …
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Delicious non alcoholic Aperitiv / Leckerer nicht alkoholischer Aperitif
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Refreshing and simple non-alcoholic version of the classic drink / erfrischende alkoholfreie Variante des klassischen Drinks
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DessertRecipesVegetarian
BRETAGNE rhubarb pie / BRETAGNE-Rhabarberkuchen
by Susannby Susann 9.9K viewsEnglish/Deutsch Springtime with the first rhubarb from the garden. The snails move on disappointed because I deprived them of their feast 😉 …