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Main Course

  • Main CourseRecipes

    Espada with Quinoa and Yuzu-Kefir dip

    by Susann 12/08/2018
    by Susann 12/08/2018 2.2K views

    Our absolute favourite summer fish; the sublime swordfish  

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  • Main CourseRecipes

    Spaghetti Vongole

    by Susann 12/08/2018
    by Susann 12/08/2018 2.3K views

    A little mistake with the herbs (we bought coriander instead of parsley) created a new heavenly food from the sea

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  • Main CourseRecipesVegetarian

    Gratinated Bread Valais-style (Walliser Käseschnitte)

    by Susann 01/08/2018
    by Susann 01/08/2018 2.8K views

    Summer light version of a hearty winter classic      

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  • Main CourseRecipesVegetarian

    Supersugo with burrata

    by Susann 01/08/2018
    by Susann 01/08/2018 2.2K views

    Burrata – OUR discovery in 2018! Creamy excellent mozzarella, perfectly paring with red warm tomatoes and mediterranean cuisine

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Sundaykitchen
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