A modification of the traditional shepherd pie with beef instead of lamb. Serves 4 as main course or 8 as starter
Main Course
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Finally they are here, the delicious autumn/interests, which please not only the stomach but also the eyes with their strong colours.
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A Belgian winter classic. PS. Fresh Baguettes are a valid alternative to French Fries.
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A quick and tasty underweek dinner for families with teenagers
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I love “cooking the world”. That’s why the tajine is one of my favourite recipes. Video: https://youtu.be/sacnFxE_hAQ
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I love porcini mushrooms. The warm earth that warms the belly so beautifully in autumn. I prefer to eat them with a …
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Main CourseRecipesSide dishesVegetarian
Miammmm – Red chard vegetables
by Susannby Susann 1.7K viewsI dedicate this recipe to my beloved daughter; call it Brainfood or homemade fast food; whatever. Tastes either as a main course …
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Buckwheat flour is the discovery of the year 2018! I have just made this flour, which warms from the inside, a firm …
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Chanterelles from Alsace – the first and best Adrian and I were at the market in Strasbourg a few days ago. Enthusiastically …
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The leaves turn golden, the days become shorter and shorter, autumn wants to be cooked with warm cuisine. A classic of French …