DessertRecipesVegetarian

Autumn Apples

by Susann
written by Susann 2.4K views

A simple but tasty apple recipe that goes well with other ingredients as a side dish but can also be eaten alone.

Autumn Apples

Print
Serves: 4 Prep Time: Cooking Time:
Nutrition facts: 200 calories 20 grams fat

Ingredients

  • 4 sour Apples (Cox Orange, Topaz)
  • 1 Quince
  • 6dl water
  • A Piece of Butter (30g).
  • 80g of Raisins
  • 1 Vanilla bean
  • Cinnamon, Cardamom and Ginger
  • 2 Tablespoons of Cane Sugar or Stevia.

Instructions

  1. Cut the apples and the quince into small pieces and bring to the boil in the water
  2. Add a large piece of butter, the raisins and the seeds of a vanilla bean
  3. Continue cooking for about 12 minutes
  4. Season with cinnamon, cardamom and ginger
  5. Sweeten with cane sugar or stevia
  6. Let thicken and serve lukewarm pur or with selfmade Vanilla Icecream.